Hugh Fearnley-Whittingstall - How To Eat Better Forever | How To Academy

Wed, 6 January 2021

6:30 pm - 7:30 pm GMT

Hugh Fearnley-Whittingstall – How To Eat Better Forever

In Conversation with Hannah MacInnes

The award-winning chef, campaigner and broadcaster is here to change your life – permanently. Bypassing quick-fix gimmicks, he joins us with tools to transform your diet and your health.

He is one of our most beloved chefs. A tireless advocate for good food and a sustainable, cruelty-free relationship with the natural world, River Cottage star Hugh Fearnley-Whittingstall is at the forefront of the shift towards healthier eating, teaching the nation recipes that boost our wellbeing without compromising on taste.

Hugh has extracted the knowledge, advice and healthy habits, from cutting edge research into the obesity crisis, to produce seven simple strategies that will transform your diet and your health. Starting with the blissfully simple message that we all need to Go Whole, he will lead us away from the industrial junk and processed foods that are doing so many of us so much harm and returns us to the real foods that nurture us and keep us well.

Hugh’s strategies are clear, believable and achievable. From sorting the good carbs from the bad, learning not to fear fat, and looking after our gut, to renegotiating the foods we call ‘drinks’ and being mindful of when to eat…and when to take a pause… Hugh will guide us to a better way of eating that will last us our whole lives.

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Hugh Fearnley-Whittingstall

Chef, author, broadcaster and campaigner

Hugh Fearnley-Whittingstall is a multi-award-winning writer and broadcaster known for his uncompromising commitment to seasonal, ethically produced food and his concern for the environment. He has earned a huge following through his River Cottage TV series and books, as well as campaigning documentary series such as Hugh’s Fish FightHugh’s War on WasteBritain’s Fat Fight and War on Plastic with Hugh and Anita. His broadcasting has earned him a BAFTA as well as accolades from Radio 4, The Observer and the Guild of Food Writers and his award-winning books, include the best-selling River Cottage Cook Book and River Cottage Veg Every Day.

Hannah MacInnes

Journalist and Broadcaster

Hannah MacInnes is a broadcaster and journalist. Alongside hosting How To Academy’s live programmes and podcast, she presents a cultural show on Times Radio and interviews on-stage at a number of other major literary events. She is the host of The Klosters Forum Podcast series and has written for the Radio Times, the Evening Standard and TLS. Before going freelance she worked for 8 years at BBC Newsnight, as Planning Editor and as a Producer / Filmmaker.